Chicken Nacho Bake

This is another great recipe from http://www.kraftfoods.com/. As you can tell, I love recipes that are super quick and easy but seem like they took a long time to make. Ha! We love Mexican food around here so this recipe was a hit. Very flavorful but so quick and easy. Once again, recipe and picture are from Kraft. :)






Here's what you need:

• 4 small boneless skinless chicken breast halves (1 lb)
• 1/2 cup salsa
• 1/4 cup sour cream
• 1/2 cup crushed tortilla chips
• 1/2 cup Mexican style shredded cheese

Here's what you do:

• Preheat oven to 400 degrees. Place chicken on foil covered baking sheet. Slice three cuts on top of each chicken breast with sharp knife.
• Top each chicken breast evenly with salsa, sour cream and tortilla chips.
• Bake 20 minutes. Remove from oven; sprinkle with cheese. Bake an additional 10 minutes or until chicken is cooked through.

A couple of tips listed on the site:

Use low fat sour cream, baked tortilla chips and reduced fat cheese for a healthier option. :)

Serve with hot cooked rice and a side of corn. Mexican corn would be great!